1 lb. sausage
1/4 cup chopped green pepper
1/4 cup chopped onion
6 eggs
1/2 cup sour cream
salt and pepper to your taste
Fry sausage with peppers and onions, drain.
Put 3/4 of this mixture in the bottom of a baking dish.
Pour eggs and sour cream over the sausage.
Bake at 350 degrees. When egg mixture looks almost done, put the remaining 1/4 of sausage mixture on top.
From: Amy Lyles 2/24/09
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