1 can of pie filling (cherry, blueberry, or apple)
1 package of yellow cake mix
1/2 cup melted butter
Optional: 1/3 cup chopped walnuts
Place pie filling in bottom of crock pot. Combine cake mix and butter (crumbly). Add walnuts on top if desired.
Cover and cook on low for 2-3 hours.
Serve in bowls - ice cream optional.
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